Magnificent Mt. Robson and the Berg Lake Trail
We recently took a 9-hour roadtrip from Vancouver into the north eastern part of British Columbia to celebrate the wedding of our good friends, John and Judy. This gave…
Croatia: Valamar Trail 53: a race report
Amazingly, already just over three weeks have passed since running the fun and beautiful Valamar Trail 53K race on the Istrian peninsula in Croatia. The Valamar Trail, this year in it’s…
This past week saw the arrival on store shelves of TRAIL Issue 13, South Africa’s pre-eminent trail running publication. We’re once again incredibly proud and excited that we’re featured in…
France: Ultra Trail du Mont Blanc – UTMB-OCC2014
A race report (and a bit more) Last week Team Eat.Run.See had the amazing opportunity to be both spectator and participant in what is arguably trail running’s Superbowl and…
This week the latest issue of South Africa’s trail running magazine, TRAIL, hit the shelves. We’re incredibly excited to announce that we’re featured in the publication. The latest issue kicks off our…
Vegan lasagne
Here’s a delicious and healthy vegan adaptation of a traditional favorite! Ingredients: 1 tsp water 3 cloves garlic 2 tsp dried Italian herbs 1 head broccoli 2 zucchinis 3 carrots…
The topic of what to pack for a trip like ours is always an interesting one, and we spent a great deal of time reading other travellers’ blogs looking…
Guatemala: Being vegan
We spent over 3 weeks in Guatemala and during this time, had the opportunity to try a wide variety of foods and restaurants that satisfied our vegan requirements. The…
Honduras: Bandits, jungles, and craft beer
We found running in Central America to be quite challenging, and Honduras was no exception. Although there are several organised ultra races and multi-day stage events in the region,…
Honduras: Copan Ruinas
After an interesting day of travel from Guatemala, we crossed the Honduran border at El Florido. Our entry into Honduras went without a hitch or bribe, and we breathed…
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